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Texas on the Table
People, Places, and Recipes Celebrating the Flavors of the Lone Star State
Price: $45.00
ISBN: 9780292744097
Pub Date: October 15th, 2014
Format: Hardcover
464 Pages
One of Texas’s leading cookbook authors presents 150 recipes that showcase the state’s bounty of locally grown meats and produce, artisanal cheeses, and award-winning wines, along with fascinating stories of the people who are enriching the flavors of Texas.
Texas on the Table
People, Places, and Recipes Celebrating the Flavors of the Lone Star State
Price: $45.00
ISBN: 9780292744097
Pub Date: October 15th, 2014
Format: Hardcover
464 Pages
One of Texas’s leading cookbook authors presents 150 recipes that showcase the state’s bounty of locally grown meats and produce, artisanal cheeses, and award-winning wines, along with fascinating stories of the people who are enriching the flavors of Texas.