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University of Texas Press
Books Journals

Food / Food Studies

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The Pecan

The Pecan

A History of America's Native Nut

by James McWilliams

Price: $19.95

ISBN: 9780292762183

Pub Date: March 15, 2022

Making Levantine Cuisine

Making Levantine Cuisine

Modern Foodways of the Eastern Mediterranean

Edited by Anny Gaul, Graham Auman Pitts and Vicki Valosik

Price: $45.00

ISBN: 9781477324578

Pub Date: January 4, 2022

Her Cup for Sweet Cacao

Her Cup for Sweet Cacao

Food in Ancient Maya Society

Edited by Traci Ardren

Price: $60.00

ISBN: 9781477321645

Pub Date: December 8, 2020

My Mexico

My Mexico

A Culinary Odyssey with Recipes

by Diana Kennedy

Price: $45.00

ISBN: 9781477322987

Pub Date: October 20, 2020

American Tacos

American Tacos

A History and Guide

by José R. Ralat

Price: $26.95

ISBN: 9781477316528

Pub Date: April 15, 2020

Road Sides

Road Sides

An Illustrated Companion to Dining and Driving in the American South

by Emily Wallace

Price: $24.95

ISBN: 9781477316566

Pub Date: October 15, 2019

Mercados

Mercados

Recipes from the Markets of Mexico

by David Sterling

Price: $60.00

ISBN: 9781477310403

Pub Date: April 30, 2019

The Neoliberal Diet

The Neoliberal Diet

Healthy Profits, Unhealthy People

by Gerardo Otero

Price: $34.95

ISBN: 9781477316986

Pub Date: October 3, 2018

Texas BBQ, Small Town to Downtown

Texas BBQ, Small Town to Downtown

by Wyatt McSpadden

Introduction by Aaron Franklin

Contributions by Daniel Vaughn

Price: $39.95

ISBN: 9781477316702

Pub Date: August 1, 2018

Substance and Seduction

Substance and Seduction

Ingested Commodities in Early Modern Mesoamerica

Edited by Stacey Schwartzkopf and Kathryn E. Sampeck

Price: $27.95

ISBN: 9781477313879

Pub Date: November 20, 2017

The Tacos of Texas

The Tacos of Texas

by Mando Rayo and Jarod Neece

Price: $21.95

ISBN: 9781477310434

Pub Date: September 20, 2016

Foodways and Daily Life in Medieval Anatolia

Foodways and Daily Life in Medieval Anatolia

A New Social History

by Nicolas Trépanier

Price: $24.95

ISBN: 9781477309926

Pub Date: November 30, 2014

Barbecue Crossroads

Barbecue Crossroads

Notes and Recipes from a Southern Odyssey

by Robb Walsh

Contributions by O. Rufus Lovett

Price: $24.95

ISBN: 9780292752849

Pub Date: April 15, 2013

Corporate Crops

Corporate Crops

Biotechnology, Agriculture, and the Struggle for Control

by Gabriela Pechlaner

Price: $29.95

ISBN: 9780292756878

Pub Date: December 1, 2012

Colonel Sanders and the American Dream

Colonel Sanders and the American Dream

by Josh Ozersky

Price: $17.95

ISBN: 9781477314753

Pub Date: April 1, 2012

Desert Terroir

Desert Terroir

Exploring the Unique Flavors and Sundry Places of the Borderlands

by Gary Paul Nabhan

Price: $24.95

ISBN: 9780292725898

Pub Date: March 1, 2012

Republic of Barbecue

Republic of Barbecue

Stories Beyond the Brisket

by Elizabeth S. D. Engelhardt

Price: $21.95

ISBN: 9780292719989

Pub Date: October 1, 2009

Texas Monthly On . . .

Texas Monthly On . . .

Food

Edited by editors of Texas Monthly

Introduction by Evan Smith

Price: $24.95

ISBN: 9780292718449

Pub Date: April 1, 2008

Gardens of New Spain

Gardens of New Spain

How Mediterranean Plants and Foods Changed America

by William W. Dunmire

Illustrated by Evangeline L. Dunmire

Price: $37.95

ISBN: 9780292705647

Pub Date: October 1, 2004

America’s First Cuisines

America's First Cuisines

by Sophie D. Coe

Price: $28.95

ISBN: 9780292711594

Pub Date: March 1, 1994

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